Breakfast in Point Loma with Brian Malarkey
Every Sunday, Gabardine is serving up a fun, traditional brunch menu that has something for everyone. Gather with your friends and family to enjoy a delicious breakfast in front of our floor to ceiling windows. The airy, light-hearted atmosphere is the perfect setting for a relaxing end to your weekend.
Breakfast or Lunch: You Decide!
Our Sunday menu features a variety of classic favorites, and some unconventional items that Chef Brian Malarkey has crafted specifically for a Point Loma breakfast or lunch. You’ll love kicking back with our $10 endless mimosa, paired with a signature Crab Omelette or our more traditional Pork Tenderloin and Eggs with grits, hollandaise, potatoes. Bring the little ones for the Cowboy Kiddy Breakfast, with Cockadoodledoo Scrambled Eggs, bacon & Mr. Potato Head. If you’re more in the mood for an early lunch than breakfast, Gabardine has you covered with a variety of salads and lunch bites like a Cheeseburger or Fish & Chips. Curb your midday sugar-craving with an Sticky Bun or another one of Rachel King’s delectable sweets.